Cannabis Hot Chocolate on a Stick

What could be better than Hot Chocolate on a Stick? Cannabis Hot Chocolate on a Stick!

Whip up 12 of these easy edibles treats in no time and eat or drink them for weeks to come. Stir into a mug of hot milk for a creamy, chocolately, weedy drink or just eat them straight off the stick. It's completely up to you.

Yum!

Jump to:

• 👩🏻‍🍳 BEFORE YOU GET STARTED
• 👩🏻‍🍳 BEFORE YOU GET STARTED
• 📋INGREDIENTS
• 🔪 INSTRUCTIONS
• 🧾 SUBSTITUTIONS
• 📖 VARIATIONS
• 🍽 SERVING SIZE + DOSING
• 🥘FREEZING AND STORAGE
• 📋 FREQUENTLY ASKED QUESTIONS
• 📖 Recipe
• 💬 Comments

👩🏻‍🍳 BEFORE YOU GET STARTED

If you’re new to cooking with cannabis, you’ll want to learn more about getting started. It’s not hard to cook with cannabis, but there are a few things you’ll need to understand first. For this recipe, you’ll need to know:

• How to Decarb your Weed
• How to Make Canna Oil

👩🏻‍🍳 BEFORE YOU GET STARTED

If you’re new to cooking with cannabis, you’ll want to learn more about getting started. It’s not hard to cook with cannabis, but there are a few things you’ll need to understand first. Enter your info below to grab our free Getting Started Guide!

📋INGREDIENTS

• Chocolate chips (semi-sweet, milk chocolate, or white chocolate)
• Cannabis Coconut Oil
• Marshmallows, Sprinkles, Crushed Candy Canes or any topping of your choice
• Wooden Sticks/Spoons (or you can use white plastic spoons)
• Mini-Muffin Tray or Ice Cube Tray

See recipe card for exact quantities.

🔪 INSTRUCTIONS

Follow these simple steps for this easy hot chocolate on a stick recipe.

1. Place chocolate chips in a microwave safe bowl and heat for 1 minute.
2. Remove and stir. Continue to heat in 30 second increments (stirring in between) until chocolate is melted and smooth.
3. Spoon ½ teaspoon melted Cannabis Coconut Oil into each mini muffin tin (12 total).
4. Fill each muffin tin with melted chocolate. Stir.
5. Top with sprinkles, crushed candy canes, mini marshmallows and any other toppings that sound good.
6. Place wooden sticks or plastic spoons into the middle of each cup.
7. Place in freezer and freeze for 20-30 minutes.
8. Remove from muffin tins and wrap individually. We like to use cellophane bags.
9. Store on a shelf or in a cabinet for up to 6 months.
10. When ready to enjoy, stir into a mug of hot milk. (Water will not work for this hot chocolate.)

🧾 SUBSTITUTIONS

Make it Gluten Free

The best thing about this recipe is that it's already gluten free! Woo hoo!

Make it Dairy Free

Make this recipe dairy free by using dairy free chocolate chips. (We like this brand.) You'll also need to make sure that you stir it into a dairy-free milk of your choice to make the hot chocolate.

📖 VARIATIONS

There are a couple variations for this recipe:

• Try different chocolates! You can make this recipe with milk chocolate, dark chocolate, white chocolate or even butterscotch chips. Yum!
• Experiment with your toppings! The opportunities for toppings are endless. Sprinkles, candy canes, marshmallows, red hot candies - have fun with your toppings.

🍽 SERVING SIZE + DOSING

Serving Size: 1
Servings per Recipe: 12
Dosage: Approximately 14 mg THC per serving. Dosage determined using marijuana with 10% THC.

Use our dosing calculator to determine exact dosage if necessary.

Want to make this recipe MORE potent? Here are a few options:

• Add more Canna Oil to each muffin tin.
• Use a stronger strain of marijuana when making your infusion.
• Use MORE decarbed weed when making your infusion.
• Eat more! 🙂

Want to make this recipe LESS potent? Here are a few options:

• Add less Canna Oil to each muffin tin.
• Use a weaker strain of marijuana when making your infusion.
• Use LESS decarbed weed when making your infusion.
• Eat less! 🙂

🥘FREEZING AND STORAGE

STORAGE INSTRUCTIONS

After hot chocolate sticks have set in the freezer (at least 30 minutes), wrap each one individually in cellophane or put in a baggie. Store on the counter or in a cabinet for up to six months.

FREEZER INSTRUCTIONS

You can also transfer all of the hot chocolate sticks from the muffin tin to an airtight container once they're frozen. Store in the freezer for 6 months.

📋 FREQUENTLY ASKED QUESTIONS

How Long Can I Store My Hot Chocolate on a Stick?

You can store this in an airtight container on a shelf or in a cabinet for up to six months.

Why Does my Chocolate not Melt when I mix it with hot water?

Unfortunately you MUST use warm milk when using your hot chocolate on a stick to actually make hot chocolate. This recipe will not work with water.

Can I eat this Cannabis Hot Chocolate on a Stick WITHOUT making hot chocolate?

Absolutely! While the recipe calls for you stirring into a mug of hot milk, you can definitely just grab one and eat like a popsicle. They're that good.

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📖 Recipe