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Cannabis Rice Krispie Treats

Cannabis Rice Krispie Treats Recipe (2)

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Chewy. Gooey. Weed Rice Krispie Treats are here to soothe away any of your rough edges. Enjoy this easy childhood classic original recipe as you relax into the perfect cannabis-infused high. There is no craving these satisfying edibles won’t cure! Even if you don’t know how to make Rice Krispie treats, you’ll be able to make these!

Scale

Ingredients

    • 2 tablespoons CannaButter
    • 1 tablespoon regular butter
    • 1 package (10 oz., about 40) Marshmallows
    • 6 cups Kellogg’s® Rice Krispies® cereal

Instructions

Stovetop Instructions

  1. In a large saucepan, melt CannaButter and regular butter over low heat.
  2. Add marshmallows and stir until completely melted. Remove from heat.
  3. Add Rice Krispies cereal. Stir until well coated.
  4. Using wax paper, evenly press mixture into 9×13 pan coated with cooking spray.
  5. Cool.
  6. Cut into 2-inch squares to create 12 equal servings.
  7. Best if served the same day.

Microwave Instructions

  1. In microwave-safe bowl heat regular butter, CannaButter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes.
  2. Stir until smooth.
  3. Follow steps 3-7 above.

Notes

  • For best results, use fresh marshmallows.
  • Store no more than two days at room temperature in airtight container.
  • To freeze, place in layers separated by wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.
  • To make this recipe gluten free, be sure to purchase gluten free Rice Krispies Cereal.
  • To make this recipe dairy-free, use the dairy-free butter of your choice when making your CannaButter and as a substitute for the regular butter.

Keywords: Rice Krispies Treats, ganja, marijuana, pot, weed, Cannabis, Cannabis Spatula, munchies, snack