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    HOME » Snacks

    Single Serving Microwave Cannabis Potato Chips

    October 12, 2021 by Cannabis Spatula 2 Comments

    Have you ever wanted to get high and eat potato chips? Now you can do both at the very same time with this Single Serving Microwave Cannabis Potato Chips Recipe. You'll never believe how crisp your homemade potato chips will become in the microwave, and as an added bonus, this recipe only makes one serving. So you'll only get as high as you want to. If you're looking for a delicious, savory edibles snack, look no further than this recipe.

    Crispy, crunchy cannabis potato chips on a turquoise plate. Made in the microwave.
    This is such an easy recipe that you can make in the microwave in less than 10 minutes.

    This recipe was inspired by my true and forever love of potato chips combined with my true and forever love of edibles. Also? We really wanted to create a single-serving recipe that we could make in the microwave in 10 minutes or less. Mission accomplished!

    👩🏻‍🍳 Before You Get Started

    If you’re new to cooking with cannabis, you’ll want to learn more about getting started. It’s not hard to cook with cannabis, but there are a few things you’ll need to understand first. For this recipe, you’ll need to know:

    • How to Decarb your Weed
    • How to Make Canna Oil
    Crispy, crunchy cannabis potato chips on a turquoise plate.
    Want to make these extra potent? Try dipping them in our Cannabis Barbecue Sauce!
    Jump to:
    • 👩🏻‍🍳 Before You Get Started
    • 🥔Ingredients
    • 🔪 Instructions
    • 💭 Top Tips
    • 📖 Variations
    • 🍽 Serving Size + Dosing
    • 📋 Frequently Asked Questions
    • 📖 Recipe
    • 💬 Comments

    🥔Ingredients

    • Russet potato
    • Canna Oil
    • Sea Salt

    See recipe card for quantities.

    🔪 Instructions

    • Scrub and slice russet potato, ensuring that slices are consistent thickness. We recommend cutting no larger than ⅛ inch thick per slice.
    • Dab all moisture off the slices of potato, top and bottom.
    • Using a medium mixing bowl, add potato slices and coat with CannaOil.
    • Spray a microwave safe plate lightly with cooking spray.
    • Place chips on plate in even layer, avoid overlapping.
    • Sprinkle with sea salt.
    • Microwave 6-8 minutes on high, or until the potato chips begin to brown. Chips can be flipped half way through cooking to ensure crispness.
    • Once cooked, remove from the microwaveable plate and let cool on non-stick surface. Repeat until all chips are cooked (using any oil that may be left in bowl.)

    HINT: Want to make this extra potent? Serve with a side of our Cannabis Infused Barbecue Sauce.

    Crispy, crunchy cannabis potato chips on a turquoise plate. Made in the microwave.
    Be sure to follow our top tips to perfect your cannabis snack!

    💭 Top Tips

    • Cut the slices evenly, about ¼ inch in thickness.
    • Dry the slices fully with a paper towel before adding CannaOil.
    • Go light with the salt initially - you may even want to wait to add salt. The slices will shrink in the microwave.
    • Watch the cooking process carefuly and adjust the cooking time as needed.

    📖 Variations

    Not a huge fan of russet potatoes? Here are a few variations to the recipe.

    • Cannabis Sweet Potato Chips - Follow the exact same instructions as above, substituting a sweet potato for the russet potato.
    • Cannabis Zucchini Chips- You may need to adjust your cooking time up or down, but for the most part, you can achieve a crispy cannabis zucchini chip following these same instructions. Yum!

    🍽 Serving Size + Dosing

    Serving Size: Entire recipe
    Servings per Recipe: 1
    Dosage: Approximately 23-24 mg THC per serving. Dosage determined using marijuana with 10% THC.

    Use our dosing calculator to determine exact dosage if necessary.

    Crispy, crunchy cannabis potato chips on a turquoise plate. Made in the microwave.
    You can use these same instructions to make Cannabis Sweet Potato Chips or Cannabis Zucchini Chips.

    📋 Frequently Asked Questions

    Are these Cannabis Potato Chips Crispy like real potato chips?

    YES! Isn't it amazing?!? We made this recipe at least 10 times before we were willing to believe our results. They're so crispy. So weedy. So good!

    Can I freeze or store these in the fridge?

    Nope. They'll be as limp as a dead fish. Just make what you want to eat when you want to eat it.

    Do you have any other Single Serving Cannabis Recipes?

    YES! So glad you asked. Is there anything better than Single Serving Cannabis Edibles? Click here to see all of ours.

    Are these Dairy Free and Gluten Free?

    YES! I know! Everything about this recipe is pretty much too good to be true.

    Print

    📖 Recipe

    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

    Single Serving Microwave Cannabis Potato Chips

    ★★★★★

    5 from 1 review

    Print Recipe
    Pin Recipe
    • Total Time: 13 min
    • Yield: 1 1x

    Ingredients

    Scale
    • 1 russet potato
    • 2 tablespoons Canna Oil
    • Sea salt to taste

    Instructions

    1. Scrub and slice russet potato, ensuring that slices are consistent thickness. We recommend cutting no larger than ⅛ inch thick per slice.
    2. Dab all moisture off the slices of potato, top and bottom.
    3. Using a medium mixing bowl, add potato slices and coat with CannaOil.
    4. Spray a microwave safe plate lightly with cooking spray.
    5. Place chips on plate in even layer, avoid overlapping.
    6. Sprinkle with sea salt.
    7. Microwave 6-8 minutes on high, or until the potato chips begin to brown. Chips can be flipped half way through cooking to ensure crispness.
    8. Once cooked, remove from the microwaveable plate and let cool on non-stick surface. Repeat until all chips are cooked (using any oil that may be left in bowl.)

    Notes

    DOSAGE INFORMATION

    Serving Size: Entire recipe
    Servings per Recipe: 1
    Dosage: Approximately 23-24 mg THC per serving. Dosage determined using marijuana with 10% THC.

    Use our dosing calculator to determine exact dosage if necessary.

    • Author: Cannabis Spatula
    • Prep Time: 5 min
    • Cook Time: 8 min
    • Category: Snack
    • Method: Microwave
    • Cuisine: American
    « Easy Cannabis Cookie Butters Recipe
    Cannabis Hot Chocolate on a Stick »

    Reader Interactions

    Comments

    1. No control

      August 11, 2022 at 2:38 pm

      Thanks for all of the single serving recipes. I can't make a big batch of anything because I wouldn't be able to control myself.

      ★★★★★

      Reply
      • Cannabis Spatula

        August 11, 2022 at 2:45 pm

        So glad you like them!

        Reply

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    Welcome to the Cannabis Spatula! Our goal is to help you confidently cook with cannabis. Whether you're brand new to cooking with cannabis or a pot professional, you're going to love these professionally tested cannabis edibles recipes.

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